Common Name: pandakaki, kampupot (in Batangas), pandakaking gubat
Origin: endemic, also reported in Taiwan and Celebes
- I’m told it looks beautiful when in full bloom.
- The fruit is not edible.
- Found all over the farm.
- Called kampupot at the farm, but the name usually refers to the double-petalled sampaguita
NOTE: I thought this was Tabernaemontana pandacaqui but it’s Tabernaemontana macrocarpa.